tag:blogger.com,1999:blog-6365042577034191215.post1126949067793403876..comments2017-09-11T11:29:17.752-07:00Comments on Dvora's Cookie Creations: For a Sweet New Year - Kosher Connection Recipe LinkupDvorahttp://www.blogger.com/profile/06238650785129925453noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6365042577034191215.post-35216405364716181422017-09-11T11:29:17.752-07:002017-09-11T11:29:17.752-07:00Use 1/3 cup oil, add one tablespoon cornstarch, ba...Use 1/3 cup oil, add one tablespoon cornstarch, bake 13 minutesDvorahttps://www.blogger.com/profile/06238650785129925453noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-77233747297911386722012-09-19T08:22:45.211-07:002012-09-19T08:22:45.211-07:00They look magnificent, and very inviting.They look magnificent, and very inviting.Pragmaticianhttps://www.blogger.com/profile/08724757238921859366noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-36535059892409601072012-09-13T04:27:26.544-07:002012-09-13T04:27:26.544-07:00Perfect combo of flavors and the texture makes the...Perfect combo of flavors and the texture makes these wonderful accompaniment for coffee.RonnieVFeinhttps://www.blogger.com/profile/07876093195424377665noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-67521565922349804102012-09-12T11:56:49.727-07:002012-09-12T11:56:49.727-07:00I actually have a friend who is testing it out, an...I actually have a friend who is testing it out, and promised to check in if the result is good. She was going to try it with 1/4 cup oil (I think somewhere between 1/4 and 1/3 should work.). I think the texture might not be as good, but will still be fine.Dvorahttps://www.blogger.com/profile/06238650785129925453noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-43926844535535552812012-09-12T11:44:41.770-07:002012-09-12T11:44:41.770-07:00I love the flavors, the candied ginger and the car...I love the flavors, the candied ginger and the cardamom. I wonder if I could use oil instead of margarine, though?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-67706628899598860342012-09-12T09:15:27.492-07:002012-09-12T09:15:27.492-07:00wonderful, I love honey and sweets.wonderful, I love honey and sweets.Self Sagacityhttps://www.blogger.com/profile/14404148735941132540noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-5178616826071400342012-09-12T01:39:42.594-07:002012-09-12T01:39:42.594-07:00It makes about 3 dozen, depending on how wide you ...It makes about 3 dozen, depending on how wide you slice the loaves. The loaves do spread, so you could even cut the a bit wider and then split them down the center for a larger yield.<br /><br />Also good to sprinkle your knife with flour, or possibly spray with cooking spray (haven't actually tried that one!).<br /><br />Thanks for reading! Enjoy! Dvorahttps://www.blogger.com/profile/06238650785129925453noreply@blogger.comtag:blogger.com,1999:blog-6365042577034191215.post-80547656263979347512012-09-12T01:09:31.073-07:002012-09-12T01:09:31.073-07:00Love the use of crystallized ginger! I picked some...Love the use of crystallized ginger! I picked some up in Meah Shearim a while ago and have been looking for different things to do with it. Thanks for the tip to sprinkle flour -- it really does get sticky very quickly.<br /><br />How many honey sticks does this recipe yield?Avitalhttps://www.blogger.com/profile/08190669459184539805noreply@blogger.com